Live Blood Analysis

is done by a simple finger stick (similar to what diabetics do to test insulin levels) in order to collect a single drop of blood. This drop of blood is then sandwiched between a cover-glass and the glass microscope slide in order to keep the blood protected from the air, whereby it will remain alive until the micro-organisms of bacteria, mold, fungus or yeast take over the terrain. This fascinating look into your own blood can be compelling evidence in order to create lasting changes in ones dietary protocols. Further it can determine how well current dietary protocols are working (or not).

Rouleaux -
Sticky Red Blood Cells

Healthy Balanced
Red Blood Cells

Dried Blood Analysis

(Mycotoxic Oxidative Stress Test-MOST) is a look at the way blood clots which in turn indicates how the body is healing. A glass microscope slide is dabbed onto a bead of blood on the finger in sequence several times, resulting in a slide with 8 individual drops of blood pressed upon the slide and allowed to air dry. The resulting patterns seen in the dry blood under the bright field format reveal a characteristic “footprint” which can be seen in similar cases and, thus, are predictive of certain generalized pathologies. For instance, cases of advanced degenerative disease show very poor clotting, minimal fibrin formation with many white “puddles” disseminated throughout the sample. A healthy control subject’s blood shows a tight, fibrin rich clotting pattern with no white puddles.

Hypercalcemia -
Mineral Deficiency

Parasitic inclusions

Bowel toxicity/disorder

Carbohydrate and
Sugar Intolerance

The answer to cancer may lie in a single drop of blood!
  Commentary by Rick Panson > Click Here